Very good Italian food, home made pasta. Good service. Usually crowded at lunchtime and in the evenings (better to make a reservation!!). Have been there from 4 to 6 o'clock, and only 2-3 occupied tables. All in all, a nice experience. I recommend
Sursa: Google

Excelent food and nice atmosphere! The Pasta with truffles are amazing
Sursa: Google

Just great
Sursa: Google

Pros:
Great location. The place looks nice on the inside and the pizza was good.

Cons:
My friend and I wanted to eat meat. He ordered beef and I ordered horse. He wanted it well done and I wanted it medium. It was not a good experience. His beef had a very powerful beefy taste (like when the meat is cheap or the cow was old) and it was definitely done medium, not well done. My horse tagliata was undercooked, chewy, if felt like swallowing lumps and I couldn’t eat everything. The mushrooms were awesome, but could not compensate how bad the meat was. I came very open minded, but I left highly disappointed. On top of that, the service was bad, with the waitress barely speaking. It was like us trying to give her information and her not trying to remember it.

Overall:
Definitely overhyped. For pizza you can go somewhere else. Never coming back.
Sursa: Google

Good food and nice location. I recommend the latte macchiato and expresso and as for food the risotto or beef filet is nice.
Sursa: Google