PAPILA -10%
PAPILA -10%
4,8 / 2992 voturiMon–Sat: DINNER — a seasonal menu with comforting, creative dishes.
Saturday: BRUNCH and BREW— banger brunch menu and a local barista as guest, taking over the marzocco to brew remarkable coffee.
Sunday: RAMEN SUNDAY — homemade ramen, Japanese-inspired bites and desserts. (bookings open every Wednesday at 11AM)
PAPILA is a small, big-hearted bistro led by chef Andrei Junghietu. The vibrant living room brightens Bucharest’s food scene with genuine dishes and friendly hospitality.
Program
- Luni - Vineri
- 17:00 - 23:00
- Sâmbătă
- 10:00 - 23:00
- Duminică
- 12:00 - 19:00
Caracteristici
Păreri despre PAPILA
My dinner in Papila was the most wonderful experience and a farewell to Bucharest. Thank you so much, especially for the tuna starter and Baba neagra; it was delicious!
Recomand limonada cu soc, Atat! Ramenul de porc are gust doar de bulion, zici ca mananci spaghete bologneze, iar ramenul de pui are gust de ciorba de fasole. Mixul de salate sa spunem ca e ok.
Amazing food, very friendly and helpful staff. The beet and octopus starters were top notch, as well as the veal schnitzel and the pigeon steak. Very tasty fries also.
Highly recommended, 10/10
A fost o experienta, nu doar o cina. Servirea este impecabila, fiind foarte atenti la nevoile clientului, dar fara a fi insistenti si deranjanti. Iar despre mancare nu gasesc absolut nimic negativ de mentionat. Fiecare inghititura este o experienta in sine. O sa revenim cu mare placere! Saru' mana pentru masa, c-a fost frumoasa si delicioasa!