Ambasador

Good food, but long waiting times, both for ordering and paying. Not as select as it used to be in the past, when it had other name and possibly other management.
They only had one waitress for the whole restaurant and terrace.
The kitchen is near the toilets and through the ajar doors I could see the cooks placing and arranging the hot food on the dish with their bare hands.
Apart from that, the food tasted good.
Sursa: Google

Friendly staff and good mood. You can eat and drink here and the prices are well suited. Will be back for sure and bring some friends with me
Sursa: Google

Cozy atmosphere and considerate service. Food arrived quickly and was delicious (we had trout and pasta). Unfortunately the garnish bread was plain toast bread. Still, great value for money.
Sursa: Google

We were there for a late breakfast on a Saturday, and there was plentiful room, even though the center was crowded already. We entered on account of the menu displayed outside, as the aspect of the whole is nothing really worth mentioning. It’s not bad, but it doesn’t stand out from the other pubs and eateries on the same street - which in itself can be a good thing for the image of the city. The layout of the tables outside is good and the seating is plentiful and comfortable, with a bit of unwanted music from the neighbouring café, but nothing major. The service was fast and on point, with only one forgotten drink - I’ll let that slide, as we had quite a lot on our order. The food itself was good, for the most part, but with nothing to stand out. The bacon that came as a side was not that well done and it just seemed thrown in there for good measure. Otherwise, the omelettes were tasty and the drinks were fine. In the end, considering the bill - which was decent - and how much we’d received for our money, the visit was worth it and it will be an option to consider in the future.
Sursa: Google

Zero stars. Stay away from this place. Beef stake 2mm thick. Served Scorched like burned wood. Veggies served raw and most probably rolled directly on charcoal for a few minutes. Fries from the packet into the microwave and served more like mash. How the heck do they have a trip advisor sticker on the door? Must be advisor fake.
Sursa: Google