Baracca
Baracca
4,5 / 21 voturiProgram
- Luni - Duminică
- 12:00 - 23:00
Caracteristici
Păreri despre Baracca
Un meniu nu prea bogat, personal amabil, servire impecabila, atmosfera plăcută.
Curcubeu pe cerul gurii este expresia ce ar rezuma cel mai bine experienta noastra culinara. Serviciile impecabile, atmosefera intima si placuta!
Foie gras fara nici un fel de gust!! Era doar cremoasa dar din pacate nu s-a simtit deloc gustul de paté. Dupa ce am gustat doar din produs si aproape nu l-am atins dmn. chelnerita a fost asa amabila sa ne puna produsil totusi in calcul fara sa isi ceara scuze de inconvenienta!
One of our favorite places in Cluj, this restaurant is perfect for romantic nights. The dishes are great, full of flavor, and they pay a lot of attention to details.
Sursa: Google
I'd say there are a total of 5 high class restaurants in Cluj-Napoca. Baracca is one of them. Went there several times and tried various items on the menu ranging from pizza to steak, as well as most of the desserts. Of course, when going for the steak you also have to go for a wine, and, surely enough, they don't disappoint there either. There's an item in the wine menu for everyone, both the average folk and the wine connoisseurs.
Now back to the food. I'm not sure who their suppliers are, but the ingredients are of good quality, and the chef doesn't disappoint either. You can tell the raw ingredients are cooked in a way that preserves their integrity. I mean you don't have to be a chemist or Jamie Oliver to know this, but you can taste the food and realize it's delicious. And I mean it'd better taste that way, right ? Everything has to be perfect when you're going to a high class restaurant and surely enough they've nailed the experience.
Needless to say the prices are above your average joint, but for good reason. I mean don't expect to receive everything that I've described above and pay a few dollars for it.
Sursa: Google
One of the best restaurants in Cluj. Prices are a bit on the higher end but you get what you pay for. They have my favourite Tiramisu so far.
Sursa: Google