{"version":"1.0","provider_name":"ialoc - La cafea","provider_url":"https:\/\/ialoc.ro\/lacafea","author_name":"Adrian","author_url":"https:\/\/ialoc.ro\/lacafea\/author\/adrian\/","title":"Istoria Condimentelor - Sarea Neagra cu Chef Mihai (Dakota)","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\"><a href=\"https:\/\/ialoc.ro\/lacafea\/istoria-condimentelor-sarea-neagra-cu-chef-mihai-dakota\/\">Istoria Condimentelor &#8211; Sarea Neagr\u0103 cu Chef Mihai (Dakota)<\/a><\/blockquote>\n<script type='text\/javascript'>\n<!--\/\/--><![CDATA[\/\/><!--\n\t\t\/*! This file is auto-generated *\/\n\t\t!function(c,d){\"use strict\";var e=!1,n=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},!c.wp.receiveEmbedMessage)if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var r,a,i,s=d.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=d.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=0;o<n.length;o++)n[o].style.display=\"none\";for(o=0;o<s.length;o++)if(r=s[o],e.source===r.contentWindow){if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(i=parseInt(t.value,10)))i=1e3;else if(~~i<200)i=200;r.height=i}if(\"link\"===t.message)if(a=d.createElement(\"a\"),i=d.createElement(\"a\"),a.href=r.getAttribute(\"src\"),i.href=t.value,i.host===a.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),d.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(!n){n=!0;for(var e,t,r=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=d.querySelectorAll(\"iframe.wp-embedded-content\"),s=0;s<i.length;s++){if(!(e=i[s]).getAttribute(\"data-secret\"))t=Math.random().toString(36).substr(2,10),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t);if(r||a)(t=e.cloneNode(!0)).removeAttribute(\"security\"),e.parentNode.replaceChild(t,e)}}}}(window,document);\n\/\/--><!]]>\n<\/script><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/ialoc.ro\/lacafea\/istoria-condimentelor-sarea-neagra-cu-chef-mihai-dakota\/embed\/\" width=\"600\" height=\"338\" title=\"&#8220;Istoria Condimentelor &#8211; Sarea Neagr\u0103 cu Chef Mihai (Dakota)&#8221; &#8212; ialoc - La cafea\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe>","thumbnail_url":"https:\/\/ialoc.ro\/lacafea\/wp-content\/uploads\/2016\/06\/DSC_2565.jpg","thumbnail_width":4702,"thumbnail_height":3114,"description":"O extragem din ap\u0103 de mare. Din mine aflate la zeci \u0219i sute de metri sub p\u0103m\u00e2nt. Avem basme despre ea, pove\u0219ti culte despre ocna\u0219i cu suflet bl\u00e2nd care ocrotesc copile orfane \u0219i cuvinte peste cuvinte care nu ar fi existat f\u0103r\u0103 ea."}